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Bakery equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

SS2   Friday, November 10, 2017

Cooking equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

SS2   Friday, November 10, 2017

Modern kitchen

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

SS2   Friday, November 10, 2017

Commercial kitchen equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

SS2   Friday, November 10, 2017

Restaurant equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

SS2   Friday, November 10, 2017

Kitchen equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

SS2   Friday, November 10, 2017

Kitchen design

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

SS2   Friday, November 10, 2017

Bakery equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Bangsar   Friday, November 10, 2017

Cooking equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Bangsar   Friday, November 10, 2017

Modern kitchen

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Bangsar   Friday, November 10, 2017

Commercial kitchen equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Bangsar   Friday, November 10, 2017

Restaurant equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Bangsar   Friday, November 10, 2017

Kitchen equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Bangsar   Friday, November 10, 2017

Kitchen design

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Bangsar   Friday, November 10, 2017

Bakery equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Petaling Jaya   Friday, November 10, 2017

Cooking equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Petaling Jaya   Friday, November 10, 2017

Modern kitchen

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Petaling Jaya   Friday, November 10, 2017

Commercial kitchen equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Petaling Jaya   Friday, November 10, 2017

Restaurant equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Petaling Jaya   Friday, November 10, 2017

Kitchen equipment

We design and build commercial kitchen for restaurants, cafes, bistros, cafeteria or canteen for hospitals and food caterers as well as mobile kitchen.,,OUR EXPERTISE:,,1. Industry Knowledge: Banyan Kitchen’s owner is a consultant with extensive experience and in-depth knowledge in idea conceptualisation, strategy creation, project execution and management in the F&B industry. He is also passionate about sharing his expertise to help others succeed in the business.,,2: Project Management & Coordination: The company handles all aspects of designing, building and installing your commercial kitchen from the start; and coordinate with various parties involved to ensure smooth completion on a timely basis as well as deliver according to your expectations.,,3. Excellent Customer Service: We go the extra mile to provide exceptional customer service by considering all your specific requirements. We also guarantee a 24-hour response time to support your after sales needs.,,4. Advice & Consultation: Through our consultancy services, we provide sound advice to aspiring restaurateurs to help them get a head start in the business. We can also help existing restaurant business owners to further boost their ROIs.,,OUR SERVICES:,,1. Kitchen Design,2. Kitchen Equipment,3. Mechanical & Electrical,4. F&B Consultancy,,Feel free to write us at enquiry@banyankitchen.com

Petaling Jaya   Friday, November 10, 2017

 
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